CAVIAR

 One of our true house specialties,  Illinois Sturgeon Caviar, supplies are limited this season, due to the high demand.  We have kept  our prices the same over the last 2 years.  The prices are as follows:

 4 oz ... $ 150.00
 1 oz ... $ 40.00


Lake Superior Golden Whitefish Caviar: This is the perfect product for caviar newbies!

4 oz $38.00
7 oz container $58.00

3.5 oz cup...................$25.0

Sea Urchin Roe (Uni): This is produced from the Sea Urchin caught off the coast of California. Special Order #1 grade is $20.00 per ounce. We offer the product in 8 oz containers for $21.00. This product is referred to as Vana or the broken roe. It still has the same attributes and flavor and is perfect for sauces, butters and vinaigrettes.


On sale! Shrimp Caviar $10.00 per container 1.1 pound container.

LOBSTER

We have Hardshell Live Maine Lobsters from our own tanks that average 1.7 lbs each. $19.00 lb

Cold water lobster tails $42.00 LB

Langoustine (Lobsterette) $22.00 lb

SEASONAL SPECIALTIES

In season we feature:

Organically Grown Heirloom Tomatoes $5.00 LB

Herbs, and Micro-Greens! Come in and ask for details!

SHRIMP


We always offer this variety of frozen shrimp:

8-12 Peeled and deveined 2lb bag $38.00
16-20 Peeled and deveined, cooked 2 lb bag $38.00
26-30 Peeled and deveined $28.00

**Numbers Denote Pieces Per Pound ie: 8-12 means there are 8 to 12 pieces per pound.


Native Cold Water Raw Sweet Shrimp Hand Peeled: 1 lb units, $13.95 lb

Jumbo Gulf Shrimp (raw) 18.95 LB
 

CRAB

Colossal King Crab Legs

These genuine Red King Crab Legs are the real deal and are the largest size available out of the Alaskan Fisheries.  The legs are $26.00 per pound, Knuckles (where most of the meat is) and claws $22 lb

Jumbo Lump Crab Meat $22.00 lb

Fresh native new england crab meat $28.00 pound


FRESH FISH (all prices are for trimmed and boneless fillets unless otherwise noted)


Golden Trout $10.95 lb

Bluefin Tuna (Sushi Grade) $18.95 lb

Skate ($11.95 lb)

Wild Hamachi (dressed) $14.95 lb

Spotted Grouper $15.95

Calamari Steak $10.40 lb

Big-Eye Tuna $18.95 lb

Atlantic Hake $14.95 lb

Yellowfin Tuna $18.95

Kingfish $13.95 lb

Boston Mackerel (whole) $6.95 lb

Parrotfish $14.95 lb

Estacuda $16.95 lb

Cape Spanish Mackerel $15.75 lb

Tautog (blue berry bass) $16.95 lb

White Bass $14.95 LB

GoldenTrophy Trout $12.95 lb

Organic Trout $10.95

Sea Bream $14.95 (6.91 lb whole)

Line Caught Cod $13.95 lb (large 10+ for 6.95 lb)

Loup de Mer (wolf fish) $13.95 lb

Trevally Jack Fillet $13.95lb

Fluke $15.95 lb (7.95 whole)

Northern California Halibut $15.95 LB

Haddock $14.95 lb

Striped Bass $14.95 lb (7.95 whole)

Catalina Island Swordfish $15.95 lb

Fresh King Salmon $18.95 lb

Monkfish Cheeks $14.95 lb.

Monkfish (angler/goosefish) $13.95 LB skinless tails $9.95LB

Merluzzo (hake)$12.95 LB

Whole Sea Bass 1.25 pound avg 9.95 LB

Fresh squid cleaned tubes only $9.95 lb

Natural Scottish Salmon 12lb avg $16.95 / LB

SHELLFISH


Wellfleet Oyster 1.50 each

Martha Vineyard 1.50 each

Willam bay oysters Washington state shucked oyster 18.00 pint

Littleneck Clams $7.95 lb

Peeky toe $24.00 LB

Fresh Sushi Grade Mano de Leon Diver Scallops $19.95 lb

Mahogony Clams $ 6.95 lb

Bay Scallops $14.95 lb

Razor Clams $8.95 lb

PEI Mussels $6.95 lb

Wild Blue Shrimp $18.75 l

Fresh Tunisian Polpi (juvenile Octopus) $8.95

Mediterranean Mussels $8.95 lb

East Coast Mussels $4.95

Wild Blue Shrimp (large) $18.95 lb

Crawfish Tailmeat $13.95 lb

Native Maine Shrimps $13.95 lb

Wild Bay Scallops $14.95 lb

James River Oysters $1.50 each


SOUPS AND HOUSE MADE CONDIMENTS

Throughout the month, Buy 3 get 1 soup free!

Grouper and Snapper Fish Stock ($3.00 per pint)

Lobster Gazpacho (5.95 per pint)

Cioppino

Bouillabaisse

Shrimp Pasta Salad 9.95

Cream based Soups:
New england style clam chower 7.95 pint

Stonington Lobster Bisque 6.95

Romesco Sauce 7.95

Tartar Sauce 3.00 half pint