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Reservation

Wellfleet

Lunch

Balik Pizza
House Cured Faeroe Island Salmon 17

Cape Breton Lobster Roll 19

Clam Chowder
Cup 4 Bowl 7

House Salad 8

Pan Roast Mussels 10

Hand Sliced Balik 10
Tunisian Olive Oil

Grilled Tunisian Polpi 16
Lemon and Saffron Crema

House Made Pasta
Linguine and Clams 14

Lemonfish
Cous Cous / Pico de Gallo 17

Soft Shell Crab
Romesco and Slaw 11 / 18

San Pellegrino Water
or Italian Soda 2

Tortuga Rum Cake 6

Lunch served 11:30 am until 4:30 pm

Monday through Saturday
***

Dinner

Balik Pizza 18

Cape Breton Pizza 28

Oyster Shot 5

Clam Chowder
Cup 5 Bowl 8

Market Salad 9

Pan Roast Mussels 12

Linguine and Clams 16

Hand Sliced Balik

Tunisian Olive Oil 12

Grilled Tunisian Polpi 18

Lemon and Saffron Crema

Pan Roast Lemon fish
Cous Cous / Pico de Gallo 20

Pan Fried Soft Shell Crab

Romesco and Slaw 12/ 21

Purebred Wagyu Beef 28

Arugula/ Creamed Parsnip

Tortuga Rum Cake

7

Mon-Sat. 11:30 am - 4:30 pm

Fresh Farm Eggs

Heirloom Tomatoes and Salad Greens from
McWethy farms in Three Oaks Mi.

Friday And Saturday
Seating from
6:30 until 8:30

Monday -Thursday evening available for private functions.
5.00 per bottle corkage fee at dinner

773-283-7400




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