october 30th
Refrigerated Case
Finfish
(Sold by the Pound)
Sushi-Ready rinka Salmon | faroe islands
$34 lb
SUSHI-READY ØRRET (FJORD TROUT) | NORWAY 
 $24 lb
SUSHI-READY fluke | new bedford, ma
$32 LB
wild-caught striped bass | long island
$34 LB
 Sushi-ready halibut  | averoy island, norway
 $36 lb
#1 sushi-ready ahi  | honolulu
$28 lb
ruby red trout  | lake huron, can 
$24 lb
***
Shellfish
(Sold by the Pound or Piece)
Live Lobster | Cape Breton 
$28 lb (avg 1.75 lb)
wellfleet oysters | wellfleet, ma 
$1 each
henderson bay oysters | henderson bay, wa
$1.75 each OR $18 dozen
countneck clams | cape cod, ma
$1.50 each OR $15 dozen
mussels | trenton, me
$9 lb
Sushi-Ready U/12 Hokkaido Scallops 
$48 lb
Pasteurized Blue Crab, Claw Meat 
6oz $16
Pasteurized Blue Crab, Lump 
6oz $20
Pasteurized Blue Crab Jumbo Lump 
6oz $28
***
Freezer Case
(Vacuum-sealed, frozen)
Calamari Rings
 $18.00 lb
Calamari Tubes 
$18.00 lb 
Clams, Chopped 8oz
$10.00 
Clams, Stuffed 
$1.25 each or $12 dozen
Crawfish Tailmeat 
$18.00 lb
Escargot 
$26.00 doz
freshwater smelts, estonia 
$16 oz
Hamachi Collar 
$16.00 lb
Lobster 16 oz. Tail 
$58.00 lb
Lobster 7 oz. Tail 
$58.00 lb 
Octopus 
$17.00 lb
Salmon, Chopped 
$16.50 lb
Sardines Nigel 
$14.00 or $22 for 2 lb bag
Scallop, Bay 1# 
$42.00
Scallop, Bay 8oz 
$21.00
Shrimp 16/20ct, Argentinian Reds 
$28.00 or $52 for 2 lb bag
Shrimp 2/4ct, EZ Peel 
$30.00 or $56 for 2 lb bag
Shrimp 8/12ct, P&D/tail-on 
$29.00 or $54 for 2 lb bag
Shrimp Patagonia 8/12ct, head & shell-on 
$18.50 lb
Snow Crab Clusters, Canada 
$28.00 lb
Tuna Poke 
$30.00 lb
Two X Sea trout hot dogs 
$19.00 4pk
***
Specialties
(Prepared in-house)
Jumbo Lump Crab Cake 
$8
deluxe Crab Cake 
$10
Salmon Burger 
$6.50
Halibut Burger 
$8
Balik-Style Lox 
$44 lb
fresh Tuna Salad 
$22 lb
Frutti di mare 
$32 lb
xl cooked shrimp 
$26 lb
Assorted sauces 
$8-13 8oz
Assorted Soups 
$17-18 quart (frozen only)
Assorted Stocks 
$13.50 quart  or buy 1 get 1 free! (frozen only)
***
Tins & Caviar
Tins 
$5-49.50
Over 50 different tins to choose from, from silky pate spreads to everyday workhorses to Oak-smoked rarities in Arbequina worthy of a splurge.
Tuna, Cod, Sardines, Mackerel, Shellfish, Anchovies, Cephalopods, Skate, Seabass, Oysters, and even a couple of surprisingly delicious Vegan alternatives.
Caviar
Illinois Sturgeon 
$40/oz OR $150/4oz
Wild Illinois Bowfin 
$25/oz or $90/4oz
***
Retail Items
Boozy Beverages 
$8-72
Bubbles, Whites, Skin-Contact, Chillable Reds, Ciders, & More
Non-Alcoholic Beverages 
$3-17
Casamara Club Dry Italian Sodas, Sparkling Waters & Spritzes from Dram, Old World Ciders & More
Coffee 
$15-18
Light & Medium Roasts from 606 Coffee alongside TFG’s House Dark Blend
Sauces 
$8-20
Selections from BLiS, Sfera, Red Boat, & others
Pasta 
$5.50-9
Selections from Italian Artesans, Rustichella d'Abruzzo, and Banza for our GF pals
Crunchies 
$2 -$10.50
Spuds, Crackers, Taralli, Salmon Bites (?!?!), and more from Rustic Bakery, Mitica, Bello Rustico, Great Lakes Potato Chip, Patagonia Provisions & others
Spices & Condiments 
$7-21
Selections from Heray, Daphnis and Chloe, Diaspora Co, Cabi, Red Boat, BLiS, Kachemak Kelp, The French Farm & others
Oils 
$15-37
EVOO, Finishing Oils, High-Temp Searing Specialists, & more
Vinegars 
$22-36
Extra special offerings from J. Leblanc, Brightland, and cult-favorite Tart
Japanese Specialties 
$6.50-30
Sushi Vingear, Temaki Nori, Furikake, Panko Bread Crumbs & More
Sweets 
$3.50-10
Kolsvart Fish Candies + Chocolate from Tony’s Chocolonely and others
 
                        